Apr 19, 2024  
2016-2017 Academic Catalog 
    
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2016-2017 Academic Catalog [ARCHIVED CATALOG]

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MNTR 611 - Cultural Environment & Agricultural Issues

(4cr.)
This course investigates the food industry and the process of food product development and processing. Students research and critically analyze and discuss cultural, environmental and agricultural issues as they related to food, the food industry and food product development.


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